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KMID : 0881719970120030195
Journal of Food Hygiene and Safety
1997 Volume.12 No. 3 p.195 ~ p.199
Screening of Inhibitory Effect of Edible Mushrooms on Tyrosinase and Isolation of Active Component


Abstract
KEYWORD
tyrosinase, mushrooms, Umbilicaria esculenta, methyl orsellinate, methyl lecanorate
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